How To Cook Adobo Tofu

How To Cook Adobo Tofu. Tofu adobo may not be classic Mexican fare but it does have classic Mexican flare thanks to an authentic made-from-scratch sauce. This is my new favorite way to cook tofu.

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Note: Before we start, for this recipe you'll need a non-reactive pan. While the sauce has a few steps, it comes together rather easily. How to Prep: Pressing soft tofu is not recommended, as you will end up squishing it.

This is my new favorite way to cook tofu.

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When it comes to Filipino cuisine, I can say that adobo is the most versatile dish. There's the fried tofu, of course, coated in cornstarch for that amazing outside. Sure, it's probably the most basic Filipino dish out there, but my mom always made a damn good batch of.

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