How To Cook Asparagus Crisp. Either type of asparagus is excellent no matter how you cook it, with the main difference being the final texture. Learn how to cook asparagus perfectly!
Garlic Roasted Asparagus with Fresh Herbs and Lemon Recipe ... (Mae Kelley) Blanched, grilled, raw, or roasted, it's a delicious spring side dish or fresh ingredient. Poach two eggs in a shallow pan of gently simmering water for four minutes, or until just cooked. If you have freshly picked asparagus in your garden, hooray!
Cook it until it is just crisp-tender, so you don't end up with mushy asparagus.
This handy how to cook asparagus guide from Great British Chefs explores various exciting ways of cooking asparagus.
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Snap off and discard the tough ends of the asparagus. You can cook it in large batches, so it's a good choice for a side. Asparagus is cooked very quickly in boiling water until it's fully or.
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