Steamed Asparagus Recipe | Food Network Kitchen | Food Network (Chase Elliott) You will no longer need to just order it in the restaurant because you can cook it at home! Learn how to cook asparagus at home that's super tender (but not soggy) just like your favorite restaurant. Discard the broken ends - they're too woody to eat.
While asparagus is usually found year-round in supermarkets, like most veggies it still has a peak season.
Discard the broken ends - they're too woody to eat.
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Make sure each piece touches the pan: Then, just roast the asparagus in the oven. If you are not going to use it immediately, wrap it tightly in plastic wrap and store it in the refrigerator. This easy asparagus recipe is an incredibly quick and delicious way to cook asparagus!
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